Great for Meat, Poultry, Fish and Game!
The original multi-blade, hand-held meat tenderizer.
Maximizes cooking results from less expensive cuts of meat .
Creates thin heating channels in the meat that allow for: Reduced cooking times by up to 40%, Improved penetration and absorption of marinades and rubs by up to 8 times, More even cooking across varying thicknesses for more consistent results and Reduced shrinkage with no loss of natural juices.
Easy clean-up.
Available in both 16 and 48 blade configurations with either ABS composite or stainless steel actuating columns.
Dishwasher safe.
Backed by Jaccard’s Limited Lifetime Warranty.